The collagen powder you'll actually crave.

Most collagen tastes like chalk. This one tastes like white cheddar — sharp, tangy, and sophisticated. Mix it into scrambled eggs, pasta, mac & cheese, or roasted veggies for an effortless 16g protein boost that supports your hair, skin, nails, joints, and gut.

Why you'll love it:

• 16g of grass-fed Collagen+ Protein per serving
• Made with real aged white cheddar — no artificial flavors or colors
• Supports skin elasticity, joint comfort, and gut lining repair
• Gluten-free, keto-friendly (2g net carbs), certified paleo
• 20 servings per bag — best value per serving in the category

How to use it: Stir into warm dishes, soups, sauces, or mix with a splash of milk to make a creamy cheese sauce base. Works in anything savory.

Made in the USA. Contains milk.